Slopes Hot Chocolate - why?

Why was Slopes Luxury Hot Chocolate created?

For any skier—whether a seasoned pro, a weekend warrior, or like our founder Bernitta, a determined yet wobbly beginner—there’s one undeniable motivation for hitting the slopes: the promise of a well-earned reward of fondue and hot cocoa awaits.

Back in the UK, longing for that snowy nostalgia, we struggled to find a hot chocolate that truly could hit the spot. Unable to settle for anything less than perfection, we took to the kitchen, determined to craft a rich, indulgent, and effortlessly smooth hot chocolate using only real ingredients—no fillers, artificial additives, or cheap cocoa. And so, Slopes was born: a hot chocolate made for those who crave authenticity, adventure, and the simple joy of a perfectly crafted cup.